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Re: What to do with caked together rubs
Cooking tasty food is way more important than using up old seasonings. Toss 'em. The fresher the better when it comes to flavoring your hard-earned food. Cheers! Chris2 · -
Re: Bringing pork to the people ... Need advice on how to Deliver Pulled Pork for a Church party
Really good advice so far :) Cheers2 · -
Re: Ribs that came out great
Most of us cook with lump, and I suppose using briquettes could have contributed to your spike in temps. Too much air is the other possibility. And finally, spend less time watching your thermometer …3 · -
Re: Dizzy Pig Mole......
Thanks sir! Quite happy to be able to provide as much good as possible during this crazy time. Lots of folks cooking at home, and we gotta take care of each other. We should have plenty :) Stay stron…4 · -
Re: Way OT: What is your TP roll count?
I have decided that as intrigued as I am by this thread, I will not count my toilet paper.6 ·
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